Yield: 4 Ethnicity: Southwestern   Meal Type: Soup, Stew, Chili   Occasion: Halloween, Back to School   Preparation Method: Combine   Product Type: Cooked Turkey

1 Cup chunky salsa with chipotle

1 (15-ounce) Can black beans

1 Cup frozen whole kernel corn

1 Cup COOKED TURKEY, chopped

14-Ounces TURKEY BROTH OR chicken broth

As needed sour cream

As needed chopped fresh cilantro

In a large saucepan, combine salsa, black beans, corn, turkey, and broth. Bring to a boil over medium-high heat. Reduce heat and simmer 5 minutes. Garnish each serving with sour cream and cilantro.

Recipe Source: Recipe and photo kindly provided by Butterball.