Yield: 6 Ethnicity: American   Meal Type: Sandwich, Wrap   Preparation Method: Combine   Product Type: Cooked Turkey

Ingredients

1 package (8 ounces) cream cheese, softened

1/4 cup orange marmalade

1/2 cup chopped pecans

6 croissants, split

1 pound COOKED TURKEY, thinly sliced

3/4 cup whole berry cranberry sauce

6 red leaf lettuce leaves, washed and chilled

In small bowl combine softened cream cheese, marmalade and pecans. Spread cream cheese mixture on both halves of croissants. Layer turkey, cranberry sauce and lettuce on bottom half of croissant. To serve, top with other half of croissant.

Recipe Source: Recipe by The National Turkey Federation

Nutrition Facts Calories 620   % Daily Value* Total Fat 33g Saturated Fat 16g Cholesterol 150mg Sodium 590mg Potassium 392mg Total Carbohydrate 51g Dietary Fiber 3g Sugars 20g   Protein 32g   Vitamin A 20% Vitamin C 4% Calcium 8% Iron 20% *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on you calorie needs:   Calories: 2000 2500 Total Fat Less than 65g 80g Sat Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Total Carbohydrate   300g 375g Dietary Fiber   25g 30g Calories per gram: Fat 9 Carbohydrate 4 Protein 4